Commercial Composter Solutions
The On-Site Food Waste Solution for Commercial Kitchens
Tianjian provides food waste solutions for a wide range of commercial uses — from restaurants to large institutions. Our composting machines use microbial technology to reduce waste volume by up to 90%, lowering disposal costs. They can process from 50 kg to 5,000 kg of food waste per day.
Our commercial kitchen food composter solutions are designed for commercial applications, providing efficient on-site food waste reduction. Unlike traditional waste management methods, our composting machine converts food waste into compost in just 24 hours. This process significantly reduces waste volume and disposal costs, while also being odor-free and pest-resistant. With a focus on sustainability and social responsibility, our commercial and industrial machines can process 50 to 5000 kg of food waste daily, transforming it into nutrient-rich compost. These machines reduce food waste by 80-90% without generating leachate, making them an eco-friendly and efficient choice for businesses committed to reducing their environmental impact.
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With 156 intellectual property rights and leadership in developing three national industry standards, we drive industry advancements.
Over 17 years in the industry, delivering tailored solutions across sectors like real estate, hospitality, schools, and commercial kitchens.
Our national R&D center for oil-water separation technologies fosters continuous innovation and technological progress.
Spanning over 33,000 square meters, our facilities produce more than 20,000 units annually, ensuring timely delivery and quality.
Established in 2007, with nearly 300 employees and operations across world, we offer comprehensive environmental solutions.
Serving clients across Philippines, Spain, Indonesia, Thailand, Vietnam, and more, driving global environmental sustainability.
As a restaurant owner, we produce about 2 tons of food waste weekly. With the TianJian composting machine, we’ve reduced this to just 200 kg of compost. It’s a fantastic solution that helps us cut waste and supports our sustainability efforts.
I’m proud to share with my hotel colleagues that we now divert 90% of our waste from landfills using the TianJian composting machine. It’s an essential investment for sustainability and waste reduction in the hospitality industry
In our foodservice operation, the TianJian composting machine has helped us turn food waste into valuable compost, drastically reducing the volume. It’s a smart, eco-friendly solution that’s also cost-effective for our business.
Our composting machines are designed to handle almost any food waste, whether raw or cooked. Additionally, compostable packaging can also be placed in the machine, but we recommend crushing it first to reduce volume and particle size.
Non-organic materials such as plastic, glass, and metal should not be placed in the machine. These items can cause damage and potentially malfunction the system.
Yes, certified compostable products are safe to use in the machine. However, it’s advisable to limit compostable materials to no more than 40% of the machine’s daily processing capacity.
No, our TianJian composting machines do not release harmful emissions or gases. The process is aerobic, mimicking natural composting by using agitation, airflow, and microorganisms, which prevents the production of dangerous gases like methane.
A powdery consistency in compost is completely normal. It indicates that the compost is in the right state for hygienic recycling and harvesting. If the compost is too dusty, you can add water or moisture-rich food to adjust its consistency.
No, our nutrient-rich compost is safe for both humans and animals. Harmful bacteria are eliminated through pasteurization, and it has been tested to meet the safety standards in China.